Free Recipe Jenny s Christmas Pudding
Recipe Type: Free Recipes
Recipe Preparation: steam
Cooking Ingredients for Jenny s Christmas Pudding Recipe
2 lb Raisins
4 oz Chopped Almonds
12 oz Breadcrumbs
8 Eggs
4 oz Mixed peel
12 oz Suet
Guiness, brandy or rum
Jenny s Christmas Pudding Preparation
or replace suet with butter or margarine if prefered. Stir raisins, fat, peel, almond and breadcrumbs, followed by beaten eggs and alcohol. Leave for a few days – then steam for 6 hours. Keep wrapped in foil. steam for a further 2 hours on day of eating. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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