Free Recipe Jerk Seasoning
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Jerk Seasoning Recipe
4 Green onions
1 Garlic clove
1 Hot pepper, such as jalapeno
-or Scotch bonnet, seeded
1 tb Ground allspice
1 ts Dried thyme
1/2 ts Ground nutmeg
1/2 ts Cayenne (or to taste)
2 tb Fresh lime juice
Jerk Seasoning Preparation
Combine all ingredients in blender; pulse to puree mixture. Store in covered glass container in refrigerator. Make 1/3 cup. To use, rub 2 teaspoons or more jerk seasoning over surface of meat. Let stand at least 1 hour before cooking. Flavor is enhanced if marinated overnight. From: Larry Bibich From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Jerk Seasoning?
If you know a better Jerk Seasoning Recipe please comment below.