Jewish Apple Cake #1 Recipe

Free Recipe Jewish Apple Cake #1

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Jewish Apple Cake #1 Recipe

1 c Oil
2 c Sugar
4 Eggs
2-1/2 ts Vanilla
1/2 ts Cinnamon
3 md Apples
3 c Flour
3-1/2 ts Baking powder
1/2 c Orange juice
1/2 c Cut up nuts; if desired
-(reserve small amount for
-topping)
2 tb Sugar & cinnamon mixed

Jewish Apple Cake #1 Preparation

Mix ingredients in order given, except the apples. Peel & slice apples thinly with grater or cabbage cutter. In greased & lightly floured tube pan pour about 1 inch of batter, a layer of apples, more apples, then balance of batter. Sprinkle top with cinnamon, sugar & small amount of chopped nuts. Bake 1-1/4 hours at 350. Especially good for coffees. MRS WILLIAM (BETTY) BRAUN From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Jewish Apple Cake #1?

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