Free Recipe Jicama Relish
Recipe Type: R Recipes
Recipe Preparation:
Cooking Ingredients for Jicama Relish Recipe
1/4 lb Jicama, Peeled & Finely
Chopped
1/4 c Frozen Whole Corn, Thawed
& Drained
1/2 c Chopped Tomato
2 tb Chopped Green Pepper
1 tb Chopped Black Olives
1 tb Cider Vinegar
1-1/2 ts Commercial Picante Sauce
1 ts Vegetable Oil
Jicama Relish Preparation
Combine All Ingredients in A Small Mixing Bowl; Mix Well. Cover & Let Stand Several Hours. Serve At Room Temperature. Refrigerate Remaining Relish. Fat 0.2. Chol. 0.
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Jicama Relish?
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