Jim s Jerky Recipe

Free Recipe Jim s Jerky

Recipe Type: G Recipes

Recipe Preparation: cook

Cooking Ingredients for Jim s Jerky Recipe

1 lb Steak or roast
5 tb Soy sauce
3 tb Worcestershire sauce
2 tb Brown sugar
1 ts Paprika
1/2 ts Pepper
1/2 ts Garlic powder
1/2 ts Onion powder

Jim s Jerky Preparation

Trim ALL the fat off the meat and slice into 1/4 thick strips. Mix other ingredients together. Marinate meat overnight in the mixture. Line cookie sheets with foil and arrange meat on it in a single layer. Dry for 8 or more hours at 200 deg F, turning every 2 hours. Cool and store in a tightly covered jar or sealed in a plastic bag. Other marinade ingredients [ optional]: 1/2 ts or more hot pepper sauce/1/4 ts cayenne/1 ts chili powder 1 tb or more liquid smoke 1 tb parsley flakes 1/2 ts ginger 1/2 ts allspice caribou

Cooking Temperature:

Recipe Serves: 2

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