Free Recipe Joanne s Artichoke Dip
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Joanne s Artichoke Dip Recipe
1 cn Artichoke hearts – drained
1 c Mayonnaise
1 c Parmesan cheese
8 oz Mozzarella cheese – grated
pn Garlic salt
Joanne s Artichoke Dip Preparation
Chop artichokes and mix together with all other ingredients. Bake at 350° for 30 minutes or until browned. Serve with bagel chips. Posted to EAT-L Digest – 24 Jun 96 Date: Tue, 25 Jun 1996 22:51:57 -0400 From: rhessler@ultranet.com <rhessler@ULTRANET.COM> Recipe By : Joanne Cox
Cooking Temperature:
Recipe Serves: 1
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