Free Recipe Judy Austin s Black-Eyed Peas
Recipe Type: A Recipes
Recipe Preparation: stir
Cooking Ingredients for Judy Austin s Black-Eyed Peas Recipe
32 oz Canned black-eyed peas
3-1/2 oz Packaged sliced pepperoni,
-diced
1 md Green pepper, diced
1 md Onion, diced
1/4 ts Hot sauce
2 tb Hot taco sauce
Judy Austin s Black-Eyed Peas Preparation
Combine all ingredients in a Dutch oven over low heat. Cover and simmer for 1 hour, stirring occasionally. 8 servings. I did find this in Southern Living, so I hope it doesn”t offend traditionalists :-). Recipe by: Judy Austin Posted to MC-Recipe Digest V1 #529 by Nancy Berry <nlberry@prodigy.net> on Mar 21, 1997
Cooking Temperature:
Recipe Serves: 1
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