Free Recipe Juicy Loosies
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Juicy Loosies Recipe
1/2 lb Hamburger per person
Sliced or diced onions
Dill pickle chips
Canned mushrooms
Grated Mozzarella cheese
Juicy Loosies Preparation
Split the 1/2 lb. hamburger into two 1/4-lb. balls. Flatten each until they are 1/4-inch thick and saucer-sized (6 inches). On one patty, place in the middle the remainder of the ingredients. Place the remaining patty on top and pinch sides together, so it resembles a pie. Grill until done. (These stay together well once they have been pinched all around.) Put into a casserole dish and keep warm in the oven until serving time. Posted to Bakery-Shoppe Digest V1 #205 by William & Evelyn Hall <wchall@nevia.net> on Aug 28, 1997
Cooking Temperature:
Recipe Serves: 1
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