Free Recipe K-Bs Brunch Pastry

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for K-Bs Brunch Pastry Recipe

_____Pastry Base____________
__________
1/2 c Butter – softened
1 c Flour
2 tb Water
_____Pastry Top_____________
________
1/2 c Butter
1 c Water
1 c Flour
1 ts Almond Extract
3 Whole Eggs

K-Bs Brunch Pastry Preparation

1. Preheat oven to 350 degrees. 2. Prepare pastry base: Cut butter into flour until it resembles coarse crumbs. Sprinkle water over mixture, and mix well. Shape dough into a ball; divide ball in 1/2. Pat each half into a 12×13 strip on an ungreased baking sheet (place strips 3 apart). Set aside. 3. Prepare pastry top: Heat butter and water to a rapid boil in a medium saucepan. Remove from heat and quickly stir in the flour and extract. Stir vigorously and cook over low heat until mixture forms a ball (about 1 minute). Remove from heat. Add eggs, and beat until smooth and glossy. Divide topping in 1/2, and spread over prepared dough strips (pastry base). 4. Bake in a 350 degree oven for 1 hour, or until the top is crisp and slightly browned. 5. When cooled, drizzle with a thin glaze of powdered sugar mixed with milk or water. Sprinkle lightly with chopped nuts. Recipe By : Karen Broeklin From: Favorite Fruitcakes By Moira Hodg

Cooking Temperature:

Recipe Serves: 8

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