Free Recipe Kahlua Chili

Recipe Type: B Recipes

Recipe Preparation: boil

Cooking Ingredients for Kahlua Chili Recipe

PATTI – VDRJ67A–
1/2 c Vegetable oil
4 Onions – chopped
4 Cloves garlic – minced
4 lb Ground beef
1 c Kahlua
1/2 c Chopped parsley
6 tb Chili powder
2 tb Tomato paste
4 ts Salt
2 ts Red cayenne pepper
2 ts Cumin powder
2 ts Dried marjoram – crushed
2 ts Dried oregano – crushed
Cheddar cheese – grated
Onion – chopped
Spaghetti – cooked

Kahlua Chili Preparation

In large pot heat oil and add onions and garlic; saute until transparent. Add meat and cook till browned. Add remaining ingredients except cheese, onions, and spaghetti; mix well. Bring to boil. Reduce heat and simmer, partially covered, for 1 hour. To serve, spoon chili on top of cooked, drained spaghetti in individual bowls and top with cheese and onions. Yields: 5 quarts. Recipe By : From: Favorite Fruitcakes By Moira Hodg

Cooking Temperature:

Recipe Serves: 12

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