Free Recipe Kahlua Spiced Peaches

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Kahlua Spiced Peaches Recipe

2 cn (29 oz. each) cling peach
-halves
1/2 c Kahlua
1/2 c Brown sugar, packed
1/4 c Tarragon white wine vinegar
3 Thin strips orange peel
3 Thin strips lemon peel
2 Sticks cinnamon

Kahlua Spiced Peaches Preparation

Drain 1 1/2 cups syrup from peaches into saucepan. Add Kahlua, sugar, vinegar, peels and cinnamon. Bring to a boil. Then simmer for 5 minutes. Pour over drained peaches. Cool and refrigerate. Makes 12 to 14 spiced peaches. Recipes from Kahlua recipe booklet copyright 1986 Kahula 53 Proof Maidstone Wine & Spirits Inc. Los Angeles, CA. Posted By: Joan Johnson From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

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