Karimeen Porichathu Recipe

Free Recipe Karimeen Porichathu

Recipe Type: Free Recipes

Recipe Preparation:

Cooking Ingredients for Karimeen Porichathu Recipe

4 Pearlspot fish
4 ts Red chilli paste; (20 g)
2 ts Turmeric powder; (10 g)
4 ts Coriander powder; (20 g)
2 ts Ginger paste; (10 g)
50 g Green chilli paste
1 Lemon; juice of
Salt to taste
1 Sprig curry leaves
Oil

Karimeen Porichathu Preparation

SCALE, clean and wash the fish thoroughly. Make deep slits on either side. Mix all the ingredients, except oil, and marinate the fish in this mixture for an hour in the refrigerator. Heat oil in a pan and shallow fry till done. Serve hot. Converted by MC_Buster. NOTES : Fried fish Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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