Free Recipe Karl s Mum Basic Pavlova
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Karl s Mum Basic Pavlova Recipe
4 Egg whites
1 c Castor sugar
1 tb Cornflour
1 ts White vinegar
Karl s Mum Basic Pavlova Preparation
whip egg whites till they form soft peaks then continue to whip while slowly adding the castor sugar when all the sugar is added and the mixture is forming stiff peaks and is smooth and silky add the vinegar and the cornflour folding them through the meringue. Dust a greased Pizza tray with cornflour then spread the mixture evenly around the tray. Raise the edges slightly. bake in a slow oven for about 45 minutes or until the meringue is crisp and ever so slighlty browned. Cool on a wire rack. Fill with whipped cream and fresh fruit eg. passionfruit, kiwi fruit,strawberries, mango etc. Posted to FOODWINE Digest 28 October 96 Date: Tue, 29 Oct 1996 21:20:15 +1100 From: Karl Presser <morbil@VICNET.NET.AU>
Cooking Temperature:
Recipe Serves: 1
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