Kathy Pitts Bbq Goat Recipe

Free Recipe Kathy Pitts Bbq Goat

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Kathy Pitts Bbq Goat Recipe

1 sm Goat kid
Orange juice
Beer
Lemon pepper

Kathy Pitts Bbq Goat Preparation

I”ve barbecued it succesfully, using a wet marinade of half orange juice and half beer (marinate at LEAST overnight, longer would be better.) Rub the meat well with lemon pepper, pop on a covered barbecue pit with VERY low heat, and hot smoke until tender, basting occasionally with the orange juice/beer mixture. This is going to take a LONG time, something close to 12-18 hours. The folks who ate the goat said it was delicious. Personally, I haven”t a clue, because I was so tired of smelling the darn thing, I didn”t eat any. Kathy in Bryan, TX Posted to FIDO Cooking echo by Kathy Pitts from Dec 1, 1994 – Jul 31, 1995.

Cooking Temperature:

Recipe Serves: 1

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