Baked Cocoa Custard Recipe

Free Recipe Baked Cocoa Custard

Recipe Type: D Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Cocoa Custard Recipe

3 Eggs – slightly beaten
1 ts Vanilla
2/3 c Sugar
2 tb Cocoa Powder
2-1/2 c Milk

Baked Cocoa Custard Preparation

Preheat oven to 350. In a medium bowl, combine eggs and vanilla. In a small bowl, combine sugar and cocoa. Pour sugar and cocoa mixture into eggs. Combine with wire whisk. Add milk. Pour into custard cups. Place cups in a 13 x 9 baking pan. Pour water to 1 inch deep in pan. Bake one hour or until a knife inserted into custard comes out clean. Makes 6. Recipe By :

Cooking Temperature:

Recipe Serves: 6

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