Free Recipe Ken s Spicey Texas Brisket Rub
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Ken s Spicey Texas Brisket Rub Recipe
1 tb New Mexico Chili Powder
1 tb Garlic powder
1 tb Oregano; dried
1 tb Rosemary; chopped
1 ts Cumin
1 ts Paprika
1 ts Sage; ground
1 ts Cayenne pepper
1 ts Mustard; powdered
1 ts Black peppercorns; ground
Ken s Spicey Texas Brisket Rub Preparation
I know it says brisket and that is what I made this one up for, but I have used it on brisket, port, venison, elk, buffalo, chicken, turkey etc. I then smoke normally for bout 30-45 minutes per lb. Posted to bbq-digest by kshort <kshort@kroo.com> on Oct 17, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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