Free Recipe Kielbasa, Veggies and Cheese
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Kielbasa, Veggies and Cheese Recipe
4 oz Uncooked rotini (spiral
-pasta)
(about 1-1/2 cups)
1 pk (10-oz) Green Giant Frozen
-Broccoli; Cauliflower and
-Carrots in Cheese Sauce
8 oz Kielbasa cut in half
-lenthwise and sliced
1/4 c Water
Kielbasa, Veggies and Cheese Preparation
Cook rotini to desired doneness as directed on package. Drain; return to saucepan. Add vegetables in cheese sauce, kielbasa and water to cooked rotini. Cook over medium heat until vegetables are crisp-tender and mixture is hot, stirring occasionally. CALORIES: 430 SODIUM: 1250MG CHOLESTEROL: 55MG FAT: 23G CARBOHYDRATE: 38G SAT: 9G From <Meals In Minutes>, a Pillsbury Classic Cookbook.
Cooking Temperature:
Recipe Serves: 3
How Do You Cook Kielbasa, Veggies and Cheese?
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