Free Recipe Kiflies By Helen

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Kiflies By Helen Recipe

12 Eggs separated-save whites
6 c Flour-not sifted
1/4 c Lemon Rind (very fine)
1-1/2 pk Powder Sugar (2 boxes) *
1 lb Butter
1/2 pt Sour Cream
3 lb Grated Nuts *
24 Egg Whites (or more) *

Kiflies By Helen Preparation

Make into small balls (tablespoone size), place in refrigerator overnight. Roll out to the size of a saucer and fill with filling (*). Bake at 350 degrees for 10-12 minutes. The less handing the flakier the Kiflies are. I cut my butter into the flour, by rubbing it between by hands. Mix or cream egg yolks and lemon rind, together. Then add to flour, and mix until all is blended. Then make into balls. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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