Free Recipe Baked Curried Turkey and Rice
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Baked Curried Turkey and Rice Recipe
1 c Water
1 cn (8 oz) stewed tomatotes
3/4 c Quick cooking brown rice
1/4 c Snipped dried apricots
1/2 c Raisins
1 tb Lemon juice
2 ts Curry powder
1 ts Instant chicken bouillion
-granules
1/2 ts Cinnamon
1/4 ts Salt
2 Cloves; minced
1 Bay leaf
3/4 lb Boneless turkey or chicken;
-cut 1 inch pieces
Baked Curried Turkey and Rice Preparation
In a medium saucepan stir together water, undrained tomatoes, rice, apricots, raisins, lemon juice, curry powder, bouillion granules, cinnamon, salt, garlic, and bay leaf. Heat to boiling. Stir in the turkey or chicken. Pour the hot turkey mixture into a 1-1/2 quart casserole dish. bake, covered in a 350 degree oven about 45 minutes or till rice is tender and turkey is no longer pink, stirring occasionally. Remove bay leaf, then serve. Calories-197, Protein-17g, Carbohydrate-26g, Fat-3g, Cholesterol-39mg, Sodium-349mg, Potasium-441mg Posted to Digest eat-lf.v097.n192 by Lynn Rausch <lrausc19@starnetinc.com> on Jul 30, 1997
Cooking Temperature:
Recipe Serves: 5
How Do You Cook Baked Curried Turkey and Rice?
If you know a better Baked Curried Turkey and Rice Recipe please comment below.