Knabrus Recipe

Free Recipe Knabrus

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Knabrus Recipe

Onion
Cabbage, finely cut
Salt & pepper
2 tb Butter

Knabrus Preparation

Butter a large cooking kettle well and fill with alternate layers of cabbage and sliced onions. Cover kettle and place over low flame and steam until vegetables are tender. Season with salt and pepper and butter. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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