Free Recipe Knorr Spinach Dip
Recipe Type: A Recipes
Recipe Preparation: chill
Cooking Ingredients for Knorr Spinach Dip Recipe
10 oz Chopped spinach; frozen,
-thawed
1 pk Knorr Vegetable Soup &
-Recipe Mix
16 oz Sour cream
1 c Mayonnaise
8 oz Water chestnuts; chopped
3 Green onions; chopped
Knorr Spinach Dip Preparation
Thaw spinach and squeeze dry. Stir together the soup mix, sour cream, and mayonnaise until well blended. Stir in spinach, water chestnuts and green onions. Cover; chill 2 hours. Stir before serving. Makes about 4 cups. MC formatted by Ramona – Sewgoode@aol.com NOTES : Great served with Triscuits. Recipe by: Knorr Soup Mix Volume 01 Number 312 by Sewgoode@aol.com on Nov 26, 1997
Cooking Temperature:
Recipe Serves: 8
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