Free Recipe Kohl s Meatballs and Gravy
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Kohl s Meatballs and Gravy Recipe
Ground beef
Bread crumbs
Eggs
Parmesan cheese
Salt & pepper
Kohl s Meatballs and Gravy Preparation
To each pound of ground beef, add 1/4 cup moist bread crumbs, 1 egg, 1 tablespoon Parmesan cheese, and salt and pepper. Mix all ingredients together thoroughly. Shape into balls about the size of a quarter. Heat a minimum amount of oil in a heavy pan and fry the meatballs until they are brown. Cover the meatballs with the following: : 1 can Cream of Mushroom Soup : 1 can water : 1 tablespoon white cooking wine (Double, triple, etc., according to the pounds of meat you use.) Simmer until gravy is thickened. Serve plain or with buttered noodles or rice. Taken From: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of Recipes from the Kitchen of Joyce & Clem Kohl From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
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