Free Recipe Kombu Dipping Sauce
Recipe Type: Free Recipes
Recipe Preparation: simmer
Cooking Ingredients for Kombu Dipping Sauce Recipe
1 c Seaweed stock
1/4 c Dark soy sauce
1/4 c Mirin (seasoned rice wine)
1 tb Sugar
1 ts Salt
Kombu Dipping Sauce Preparation
Make a seaweed stock by immersing several pieces of kombu (thick kelp leaves) in cool water, let it sit overnight. To make dipping sauce, simmer the ingredients. Add some green onions or sesame seeds if you like. From: cgibas@wraightc3.life.uiuc.edu (Cynthia J. Gibas). Fatfree Digest [Volume 10 Issue 23], Sept. 2, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com using MMCONV
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Kombu Dipping Sauce?
If you know a better Kombu Dipping Sauce Recipe please comment below.