Baked Eggs in Potatoes Recipe

Free Recipe Baked Eggs in Potatoes

Recipe Type: E Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Eggs in Potatoes Recipe

4 lg Baking potatoes
1/4 c Butter
Salt & pepper
1/2 c Grated cheese
4 sm Eggs
1/4 c Heavy cream
2 ts Chopped chives

Baked Eggs in Potatoes Preparation

Preheat oven to 400 degrees. Scrub and dry potatoes, place on a baking sheet and rub a little oil or butter over skins. Place on baking sheets, bake 1 to 1 1/4 hours. Remove from oven. Cut a slice lengthwise off each potato. Scoop out insides. Mash scooped out potatoes in a bowl with remaining butter and seasoning beat cheese into potato mixture. Press mixture back into shells, leaving a hollow in center large enough for an egg. Season and spoon the cream over. Return to the oven. Bake 8 to 10 minutes until eggs are lightly set. Sprinkle the chives and serve. Recipe by: Key Gourmet by James and Susan Kirkland <kirkland@gj.net> on Feb 16, 1998

Cooking Temperature:

Recipe Serves: 4

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