Free Recipe Lamb Barley Broth

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Lamb Barley Broth Recipe

Lamb pieces or mutton
Water
Soup Vegetables of your
-choice
Barley
Salt

Lamb Barley Broth Preparation

Boil lamb pieces, or mutton, to make a stock…skim off all the fat, and add fresh vegetables and barley. Simmer the mixture for between 45 minutes to an hour, depending on the size of the lamb. Add salt to taste…and you have a nice hearty simple soup recipe. Recipe courtesy Lachlan Bowtell, Meat & Livestock Australia Converted by MC_Buster. Per serving: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Lamb Barley Broth?

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