Free Recipe Lamb Pilaf

Recipe Type: L Recipes

Recipe Preparation: cook

Cooking Ingredients for Lamb Pilaf Recipe

2 tb Oil
1 Onion – chopped
1/4 ts Cinnamon
1/4 ts Thyme
1/4 ts Allspice
1 ts Salt
2 c Cooked lamb – in bite-size
Cubes
3 c Rice
1 Tomato – peel/seed/chop
1 c Cooked sliced zucchini – or
Other green vege.
1/3 c Slivered almonds
1/3 c Raisins
1/2 c Beef broth

Lamb Pilaf Preparation

Heat oil in 1 1/2 quart Microwave casserole. Add onion. Microwave for 1 minute. Stir in spices. Cook for 30 seconds. Stir in cooked lamb, rice, tomato, zucchini or other green vegetable, almones, raisins, soaked in hot water for 5 minutes and beef broth. Microwave for 8 minutes. Rotate dish 1/4 turn every 2 minutes. Recipe By : R. Banghart

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Lamb Pilaf?

If you know a better Lamb Pilaf Recipe please comment below.