Free Recipe Last Minute Christmas Cake
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Last Minute Christmas Cake Recipe
1 kg Dried mixed fruit
225 g Glace cherries
300 ml Stout
150 ml Whisky
150 ml Orange juice
1 Orange; zest of
3 tb Black treacle
250 g Unsalted butter; slightly
-softened
250 g Soft brown sugar
5 Eggs; lightly beaten
350 g Plain flour
1-1/2 ts Baking powder
2 ts Allspice
100 g Brazil nuts; halved
Marzipan and Royal icing for
-decoration
Last Minute Christmas Cake Preparation
1 Line the cake tin. In a large pan, place the dried fruit, cherries, stout, whisky, orange juice, zest and treacle, and bring to the boil. 2 Simmer gently for 10 minutes. In a large bowl, combine the remaining ingredients and beat together until smooth. Fold in the boiled fruit. 3 Spoon the mixture into the prepared cake tin and level the top. Bake for 3 1/2-4 hours. Cool in the tin, remove and decorate. Converted by MC_Buster. NOTES : Makes a 9 round or a 8 square cake Recipe by: Good Living Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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