Layered Italian Casserole Recipe

Free Recipe Layered Italian Casserole

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Layered Italian Casserole Recipe

1 lb Ground beef
1/2 c Chopped onion
1 sm Clove of garlic
1 cn (8 oz) tomato sauce
2 tb Parsley
1/2 ts Oregano
8 oz Spaghetti; cooked & drained
2 c Cottage cheese
8 oz Mozzarella cheese; sliced
1/2 c Grated parmesan cheese

Layered Italian Casserole Preparation

Preheat oven to 350 degrees. Brown beef, onion, garlic and drain fat. Stir in tomato sauce, parsley, oregano. In a 8X12-inch shallow pan, layer spaghetti, meat sauce, cottage cheese, mozzarella, and finally top with Parmesan cheese. Bake for 30 minutes. busted by sooz Volume 01 Number 171 by James and Susan Kirkland <kirkland@gj.net> on Oct 27, 1997

Cooking Temperature:

Recipe Serves: 1

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