Layered Vegetarian Dinner Recipe

Free Recipe Layered Vegetarian Dinner

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Layered Vegetarian Dinner Recipe

6 Potatoes – sliced
1 lg Onion – sliced
2 Carrots – sliced
1 Green pepper – sliced
1 Zucchini – sliced
1 c Corn – frozen or fresh
1 c Peas – frozen or fresh
Optional Vegetables–
Mushrooms
Broccoli
Green beans
Sauce–
2-1/2 c Tomato sauce
1/4 c Tamari soy sauce –
Low-sodium
1 ts Thyme – ground
1 ts Dry mustard
1 ts Basil
2 ts Chili powder
1/2 ts Cinnamon
1/8 ts Sage
2 tb Parsley

Layered Vegetarian Dinner Preparation

Layer vegetables in large casserole in order given. Mix together ingredients for sauce and pour over vegetables. Cook six hours at high or 12 at low. Recipe By : McDougall Plan From:

Cooking Temperature:

Recipe Serves: 8

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