Lebanese Eggplant 2 Recipe

Free Recipe Lebanese Eggplant 2

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Lebanese Eggplant 2 Recipe

1 Medium eggplant -peel & dice
1/2 c Shopped onion
1 Clove of garlic
1/2 c Sliced mushroom
1/4 c Olive oil
1 tb All purpose flour
1 cn Tomatoes (drained) 16 oz.
1/2 ts Salt
1/2 ts Brown sugar
1/4 ts Dried whole basil
1/8 ts Pepper

Lebanese Eggplant 2 Preparation

Cook eggplant in boiling water (salted) 8-10 min., drain well. Saute onion, garlic, mushrooms in olive oil. Add flour, stir until smooth. Add tomatoes and other ingredients. Bring to a boil. Remove from heat. Layer in lightly grease 1 qt. casserole. Bake at 375 degree for 25 minutes. Source Unknown

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Lebanese Eggplant 2?

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