Free Recipe Left over Turkey Enchiladas
Recipe Type: V Recipes
Recipe Preparation: bake
Cooking Ingredients for Left over Turkey Enchiladas Recipe
1/4 c Olive oil
1/2 c Onions – chopped
1/2 c Bell peppers
1/4 c Olive oil
2 c Turkey – cooked/chopped
2 c Corn – frozen
1 cn Enchilada sauce – (15 oz)
Undrained
3 ts Chili powder
1 ts Salt
1/2 c Regular cheddar cheese –
Shredded
1/2 c Fat-free cheddar cheese
10 Tortillas
Left over Turkey Enchiladas Preparation
Preheat oven at 350. In a large saucepan, cook onions and bell peppers in oil until tender. Stir in turkey, corn, enchilada sauce, chili powder, and salt until cooked through. Spread about 1/4 filling and fat-free cheese on each tortilla, roll up and place seam side down on a baking sheet lined with foil. Sprinkle with remaining cheese. Bake for 30 minutes. Recipe By : Anita A. Matejka From:
Cooking Temperature:
Recipe Serves: 10
How Do You Cook Left over Turkey Enchiladas?
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