Free Recipe Leftover Lentil Spread
Recipe Type: L Recipes
Recipe Preparation: boil
Cooking Ingredients for Leftover Lentil Spread Recipe
1 tb Butter or oil.
1 sm Onion, chopped.
1 Garlic clove, crushed.
4 Cardamon pods, bruised.
1 sm Cinnamon stick, 2.5cm
1 ts Cumin, ground.
1 c Lentils, brown.
1-1/2 c Boiling water, or
-vegetable water, or
-stock.]
Salt
Black pepper, freshly ground
Leftover Lentil Spread Preparation
Heat the butter or oil and cook the onion and garlic gently until soft. Add spices and stir 2 minutes, then add lentils [and water/stock, if using uncooked lentils] For uncooked, bring to the boil and simmer 25-30 minutes or until lentils are soft. Remove cardamon and cinnamon and cook uncovered until liquid has evaporated. Mash lentils, adjust seasoning. cool and store in a covered container. Will keep about 10 days in the refrigerator. Makes about 2 cups. from KEVIN JCJD SYMONS Posted to MM-Recipes Digest V4 #3 by Rfm <Robert-Miles@usa.net> on Jan 11, 99
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Leftover Lentil Spread?
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