Free Recipe Lemon Basil Pasta
Recipe Type: M Recipes
Recipe Preparation: cook
Cooking Ingredients for Lemon Basil Pasta Recipe
1/2 lb Linguine or other favorite;
-pasta
2 tb Melted margarine or butter
1 tb Fresh lemon juice
1-1/2 ts Basil leaves
3/4 ts Garlic salt
1/4 ts Black pepper
1/4 c Grated Parmesan cheese
Lemon Basil Pasta Preparation
Cook pasta according to package directions, omitting salt in cooking water. Drain and return pasta to pan. In a small bowl, combine margarine, lemon juice, basil, garlic salt and pepper. Toss with cooked pasta. Sprinkle cheese over pasta and serve immediately. Main dish variation: Toss in 2 cups cooked, cubed chicken or 1 lb. cooked large shrimp, peeled and deveined, before adding cheese. Source: Kitchens of McCormick/Schilling. Formatted by Jane G. Schoneman Prodigy ID rmfw50a. Lynn Thomas” notes: Made this 12-5-97; very easy and quick to make. Delicious, light lemony taste. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on 6 De, c 1997
Cooking Temperature:
Recipe Serves: 4
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