A Traditional Indian Side Dish Recipe

Free Recipe A Traditional Indian Side Dish

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for A Traditional Indian Side Dish Recipe

1 Tomato; cubed
1 Red onion; sliced thin
1 Fresh hot; or mildly hot
-pepper; sliced
Ginger (some matchstick
-slices)
Fresh lemon juice
Salt to taste

A Traditional Indian Side Dish Preparation

From: kmeade@ids2.idsonline.com (The Meades) Date: Sun, 14 Apr 1996 22:40:58 -0400 From recipe files of Sue Smith, SueSmith9@aol.com. Posted by Rooprai to AOL. In a bowl add the veggies, some salt and squeeze lemon juice into the bowl. cover. let stand in fridge for at least 1/2 hour before serving. Tastes great with channa masala and roti or as the prime chutney with aloo paranthas. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #43 From the MasterCook recipe list.

Cooking Temperature:

Recipe Serves: 4

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