Free Recipe Lemon Butter Glazed Chicken

Recipe Type: P Recipes

Recipe Preparation: boil

Cooking Ingredients for Lemon Butter Glazed Chicken Recipe

4 Chicken breast, boneless, sk
3 ts Butter
3 ts -Water
1 ts Lemon juice
1-1/2 ts Chicken bouillon mix
Chopped parsley
Lemon slices

Lemon Butter Glazed Chicken Preparation

Coat chicken in a small amount of flour, shake to remove excess. Melt butter in a non-stick frypan. Add chicken breasts and saute each side until lightly browned. Add water, lemon juice and chicken bouillon mix to pan; stir until dissolved. Bring to a boil. Cover and simmer 5 to 7 min. Remove chicken from pan; keep warm. Cook and stir pan juices over high heat until thickened and syrupy, 1 or 2 min. Pour glaze over chicken, sprinkle with parsley and garnish with lemon slices. Source: Gail Teichmann From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Lemon Butter Glazed Chicken?

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