Free Recipe Lemon Fig Ice-Cream

Recipe Type: D Recipes

Recipe Preparation: freeze

Cooking Ingredients for Lemon Fig Ice-Cream Recipe

1 c Whipping cream
1 c Milk
1 Egg, well beaten
Few grains salt
3/4 c Sugar
1 c Chopped preserved figs, and
-juice
Juice 2 lemons

Lemon Fig Ice-Cream Preparation

Combine egg, sugar, salt, figs and juice, lemon juice, and milk. Pour into freezer. Partially freeze. Carefully fold in whipped cream. Continue freezing until firm. 8 servings. The Household Searchlight From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Lemon Fig Ice-Cream?

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