Free Recipe Lemon Herb Chicken 2
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Lemon Herb Chicken 2 Recipe
1/2 c Lemon juice
1/4 c Vegetable oil
1/4 c Minced freshparsley
1 ts Dried tarragon
1/4 ts Pepper
8 Boneless skinless chicken
-breast halves
Lemon Herb Chicken 2 Preparation
In a large resealable plastic bag or shallow glassdish, combine the first five in gredients. Add chicken. Seal or cover and refrigerate for 4 hours or overnight. Drain. discard marinade. Grill chicken, uncovered, over Medium -Low coals for 10-15 minutes or until juices run clear, turning several times. Yield: 8 servings. Per serving: 4 lean meat, 1/2 fat 174 calories, 66 mg. sodium, 73 mg. cholesterol, 7 grams fat. Taste of Home Magazine, April/May ”97, p. 41 MC formatting by bobbi744@sojourn.com NOTES : Submitted to magazine by Janice Smith, Chnthiana, Kentucky. Recipe by: Taste of Home Magazine, April/May ”97, p. 41 Posted to MC-Recipe Digest V1 #834 by Roberta Banghart <bobbi744@sojourn.com> on Oct 09, 1997
Cooking Temperature:
Recipe Serves: 8
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