Free Recipe Lemon Milk Ice (Dairy)

Recipe Type: Free Recipes

Recipe Preparation: freeze

Cooking Ingredients for Lemon Milk Ice (Dairy) Recipe

1/3 c Lemon juice
1 pt Milk
1-1/4. c granulated sugar
Grated lemon rind

Lemon Milk Ice (Dairy) Preparation

Source: Garden of Eatin” – Temple Isiah Palm Springs Calif. Sisterhood Beat all, except milk. Then add milk and freeze. Can be doubled. Keep in freezer, take out what you need. Serve with strawberries on top. Great looking and delicious. (Tastes like sherbet.) Posted to JEWISH-FOOD digest V97 #022 by alotzkar@direct.ca (Al) on Jan 20, 1997.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Lemon Milk Ice (Dairy)?

If you know a better Lemon Milk Ice (Dairy) Recipe please comment below.