Lemon Poppy Seed Bread 2 Recipe

Free Recipe Lemon Poppy Seed Bread 2

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Lemon Poppy Seed Bread 2 Recipe

1 pk Lemon cake mix
3 oz Instant Coconut Pudding
4 Eggs, slightly beaten
1 c Hot water
1/2 c Oil
1/4 c Poppy seeds

Lemon Poppy Seed Bread 2 Preparation

Mix all ingredients with electric mixer for 4 minutes. Pour into 2 greased and floured loaf pans. Bake at 350º for 50 minutes. Cool in pans before removing Per serving: 702 Calories; 71g Fat (89% calories from fat); 14g Protein; 5g Carbohydrate; 362mg Cholesterol; 115mg Sodium NOTES : Makes 2 loaves Recipe by: Cynthia Kilian Posted to EAT-L Digest 15 Feb 97 by Betsy Burtis <ebburtis@IX.NETCOM.COM> on Feb 16, 1997.

Cooking Temperature:

Recipe Serves: 2

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