Free Recipe Lemon Rice Salad
Recipe Type: H Recipes
Recipe Preparation: chill
Cooking Ingredients for Lemon Rice Salad Recipe
1 c Vegetable or olive oil
1/3 c White wine vinegar
1 Clove garlic; minced
1 ts Lemon peel; grated
2 ts Sugar
1 ts Dijon mustard
1/2 ts Salt
6 c Long grain rice; cooked
2 c Wild rice; cooked
2 c Seeded cucumbers; diced
2/3 c Green onions; thinly sliced
1/4 c Fresh parsley; minced
1/4 c Fresh basil or 1 tbls dried;
Minced
1/2 ts Pepper
1/2 c Chopped pecans; toasted
Lemon Rice Salad Preparation
In a jar with tight-fitting lid, combine the first 7 ingredients; shake well. In a large bowl, combine long grain and wide rice; add dressing and toss. Cover and refrigerate overnight. Add the cucumbers, green onions, parsley, basil and pepper; mix well. Chill for 2 hours. Fold in pecans just before serving. Submitted to RecipeLu List by Ruth <pookypook@aol.com> by PookyPook <PookyPook@aol.com> on Jan 24, 1998. Recipe by: TASTE OF HOME – FEB/MARCH 1996 Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Lemon Rice Salad?
If you know a better Lemon Rice Salad Recipe please comment below.