Free Recipe Lemon Tagliatelle
Recipe Type: V Recipes
Recipe Preparation: boil
Cooking Ingredients for Lemon Tagliatelle Recipe
175 g Tagliatelle
50 g Greek strained yoghurt
1/2 Rind of lemon
1/2 tb Olive oil
1/2 ts Grated nutmeg
Seasoning
Lemon Tagliatelle Preparation
1. Cook the tagliatelle according to instructions until al dente. Drain thoroughly. 2. Place the yoghurt in a small pan with the remaining ingredients. Bring to the boil then pour onto the pasta, stir well to coat and serve at once. Serve with the Spring Vegetables in a parcel.
Cooking Temperature:
Recipe Serves: 2
How Do You Cook Lemon Tagliatelle?
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