Free Recipe Lemon Topping for Cheese Cake

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Lemon Topping for Cheese Cake Recipe

2 Egg yolks
3/4 c Sugar
3 tb Butter
1 ts Lemon rind,grated
2 tb Lemon juice
1-1/2 tb Cornstarch
3 tb Water

Lemon Topping for Cheese Cake Preparation

Combine egg yolks, sugar, butter rind, and lemon juice in top half of a double boiler. Cook over simmering water until quite thick, then cool slightly. Mix cornstarch with water and stir into lemon mixture. Cool before spreading on cheese cakes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Lemon Topping for Cheese Cake?

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