Free Recipe Lemon Topping for Cheese Cake
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Ingredients for Lemon Topping for Cheese Cake Recipe
2 Egg yolks
3/4 c Sugar
3 tb Butter
1 ts Lemon rind,grated
2 tb Lemon juice
1-1/2 tb Cornstarch
3 tb Water
Lemon Topping for Cheese Cake Preparation
Combine egg yolks, sugar, butter rind, and lemon juice in top half of a double boiler. Cook over simmering water until quite thick, then cool slightly. Mix cornstarch with water and stir into lemon mixture. Cool before spreading on cheese cakes. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Lemon Topping for Cheese Cake?
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