Free Recipe Lemon-Braised Spinach
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Lemon-Braised Spinach Recipe
1 pk (16oz) frozen chopped
-spinach
1/4 c Vegetable broth
1 lg Red onion; diced
5 Cloves garlic; minced
1 lg Lemon; juice of, or 2
-tablespoons lemon juice
Salt and pepper to taste
Lemon-Braised Spinach Preparation
It”s slightly adapted from Vegetarian Times Vegetarian Entertaining. Saute onion and garlic in vegetable broth until soft, about 4-5 minutes. Add spinach, lemon juice, salt and pepper and cookk over medium heat until the spinach is thawed and heated through, about 10 minutes. Serves 2-4. (My husband and I ate the whole thing-yum!) Posted to fatfree digest by <JBennicoff@aol.com> on May 30, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Lemon-Braised Spinach?
If you know a better Lemon-Braised Spinach Recipe please comment below.