Lemon-Ginger Coleslaw Recipe

Free Recipe Lemon-Ginger Coleslaw

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Lemon-Ginger Coleslaw Recipe

1/4 c Fresh lemon juice
2 tb Sugar
2 tb Cider vinegar
2 tb Water
1 ts Grated gingerroot
1 ts Dark sesame oil
3-1/2 c Shredded cabbage
1/2 c Shredded carrots
1/2 c Chopped green onions

Lemon-Ginger Coleslaw Preparation

Combine lemon juice, sugar, cider vinegar, water, ginger, and sesame oil; toss with cabbage, carrots, and green onions. Per serving: 64.7 calories; 1.4 g fat (16.9% calories from fat); 1.3 g protein; 13.7 g carbohydrate; 0 mg cholesterol; 18 mg sodium Recipe by: Cooking Light Posted to EAT-LF Digest by Joanne McAndrews <jmca@ibm.net> on Sep 20, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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