Free Recipe Lemon-Herb Turkey Breast
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Lemon-Herb Turkey Breast Recipe
2 lb Turkey breast; (up to 3)
1/4 c Lemon juice
1 ts Rosemary
1 ts Oregano
2 tb Dijon mustard
1/2 c Dry white wine
Salt and pepper; to taste
2 Cloves garlic
Lemon-Herb Turkey Breast Preparation
Put all ingredients (turkey skin-side down) in crock pot and cook on low 6 to 8 hours, basting turkey if possible. Volume 01 Number 342 by James and Susan Kirkland <kirkland@gj.net> on Dec 05, 1997
Cooking Temperature:
Recipe Serves: 1
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