Baked Mexican Rice Recipe

Free Recipe Baked Mexican Rice

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Baked Mexican Rice Recipe

3 c Cooked white rice
2 Roasted peppers; diced
-jalapenos
1 c Corn
1 c Lowfat sour cream
1 c Shredded monterey jack
-cheese
2 tb Chopped fresh cilantro
2 tb Chopped fresh parsley
1/3 c Chopped green onions

Baked Mexican Rice Preparation

Directions: Preheat the oven to 350F. Combine all ingredients, reserving an ounce of cheese (1/4 cup) . Put mixture in a caserole dish. Bake, uncovered for 30 minutes.Remove and sprinkle the reserved ounce of cheese on top. Let stand until cheese melts, about 2 to 3 minutes. Serve with cilantro mixed with sour cream. [mcRecipe 19Au96 patH] Posted to MC-Recipe Digest V1 #208 Date: Mon, 19 Aug 1996 19:16:19 -0400 From: cedeiter@epix.net (Calvin Detierich) NOTES : Corn, chiles, cheese and sour cream make this a substantial side dish or meatless main dish. It goes well with small portions of grilled fish or chicken.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Baked Mexican Rice?

If you know a better Baked Mexican Rice Recipe please comment below.