Free Recipe Lemony Orange Muffins
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Lemony Orange Muffins Recipe
1 c Sugar
2/3 c Shortening
2 Eggs
2 tb Lemon juice; fresh squeezed
3 c All-purpose flour
3 ts Baking powder
1/2 ts Salt
1 ts Ground nutmeg
1 c Milk
Lemony Orange Muffins Preparation
Orange Glaze 1 1/2 c Powdered sugar 3 tb Orange juice; fresh squeezed -may need 4 Tbls 2 tb Grated orange zest (will -probably need 2 oranges) H Orange Butter 3 tb Powdered sugar 2 tb Grated orange zest (will -probably need 2 oranges) 1/2 c Unsalted butter; softened In a large bowl, cream together sugar, shortening, eggs and lemon juice. Sift together flour, baking powder, salt and nutmeg. Add to creamed mixture alternately with milk. Stir with spoon. Do not overmix. Fill greased or paper lined muffin pans 1/2 to 2/3 full. Bake at 350 degrees for approximately 20-25 minutes. Brush muffins with Orange Glaze while still warm. Let muffins cool. Serve with Orange Butter. Makes 24. From Colorado Bed & Breakfast Cookbook – The Queen Anne – Denver, CO. Formatted for MM by Pegg Seevers 7/19/97 Posted to MM-Recipes Digest V4 #318 by Robert Ellis <rpearson@snowcrest.net> on Dec 7, 1997
Cooking Temperature:
Recipe Serves: 24
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