Free Recipe Baked Mustard-Tarragon Chicken
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Baked Mustard-Tarragon Chicken Recipe
1 lb Boneless skinless chicken
-breasts
1 tb Butter
3/4 tb Dried tarragon; crushed
1 ts Balsamic vinegar
3 tb Dijon mustard
Salt and pepper
Baked Mustard-Tarragon Chicken Preparation
Preheat oven to 375. Trim chicken of any visible fat, rinse and pat dry. Melt butter, and stir in remaining ingredients. Dip chicken pieces in mixture, and place in a baking dish. Bake for 15 to 20 minutes, or until chicken pieces run clear when pricked with a toothpick. Serves 4. Recipe by: Christian Science Monitor 8-5-98 Posted to EAT-LF Digest by KSBAUM@aol.com on May 24, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
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