Free Recipe Baked Onion-Cheese Dip
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Baked Onion-Cheese Dip Recipe
1 c Red onion
1 c Sharp cheddar cheese;
-shredded
1 c Mayonnaise
1 Baguette of French bread;
-sliced 1/2 thick
2 Cloves garlic; chopped
1/4 c Olive oil
Baked Onion-Cheese Dip Preparation
Chop onion into small pieces (about 1/2 x 1/4 ) and mix with mayonnaise and cheddar cheese. Put in small ovenproof casserole and bake at 350o until bubbling. Put chopped garlic in the olive oil. Spread baguette slices on cookie sheet and brush with garlic and olive oil mixture. Toast in oven until lightly browned. Top Baguette with the onion-cheese dip. Serve warm. Suggested Wine: Lakewood Vineyard s Vignoles Recipe by: Lakewood Vineyards by Nesb2@aol.com on Feb 22, 1998
Cooking Temperature:
Recipe Serves: 8
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