Free Recipe Light Whipped Cream
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Light Whipped Cream Recipe
1/3 c Evaporated skim milk,
Chilled in mixing bowl
In freezer for 30 min
(chill beaters too)
1/4 c Sugar
2 tb Non-fat yogurt
1 tb Orange liqueur, such as
Grand Marnier or Cointreau
Light Whipped Cream Preparation
In a chilled deep mixing bowl, beat evaporated skim milk with electric beaters for 1-2 min, or until it is the consistency of whipped cream. Gradually add sugar, yogurt, and liqueur, and beat for several minutes more, or until thicken. Serve within 1/2 hour.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Light Whipped Cream?
If you know a better Light Whipped Cream Recipe please comment below.